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Saison Dupont Dry Hopping

Belgian craft beer, 6.5% alcohol, top fermentation with second fermentation in the bottle.

The master brewer of Brasserie Dupont, Olivier Dedeycker, creates a special edition of his famous Saison Dupont, applying the Dry-Hopping technique with the addition of Styrian Wolf hops from Slovenia. It has coppery reflections with abundant and long-lasting foam.

Fruity and resinous aromas with notes of Dupont's characteristic yeast.

Refreshing flavor with a slight medium bitterness, hints of tropical fruit, and a dry finish.