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Aromas of lemon, orange, lime, fig and passion fruit. Fresh and aromatic on the palate. Graduation 7 °
Casa Fina began its journey in 1926 in La Rioja where Josephine Renaud and her husband, winemakers by profession, were looking for a new start following the damage caused by phylloxera in the Bordeaux Vineyards. It was here that they discovered all the richness of the area and established Maison Josephine, which would eventually become Casa Fina. The search for exquisiteness and innovation are their hallmarks
Aromas of lemon, orange, lime, fig and passion fruit. Fresh and aromatic on the palate. Alcohol content 7°
Casa Fina began its journey in 1926 in La Rioja where Josephine Renaud and her husband, winemakers by profession, were looking for a new start following the damage caused by phylloxera in the vineyards of Bordeaux. It was here that they discovered all the richness of the area and established Maison Josephine, which would eventually become Casa Fina. The search for exquisiteness and innovation are their hallmarks
