My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Comprando este producto consigues {{calculatedProductMenttos()}} menttos !
Thinly sliced and vacuum-packed pieces of cured cured pork head, weighing approximately 150 gr.
Pieces of cured pork head cut into thin slices and vacuum-packed, with an approximate weight of 150 gr
Thinly sliced pieces of stuffed cabezada. We produce it in our workshop and factory using a traditional family recipe. With a minimum curing time of 90 days, to ensure the optimum curing point and guarantee the quality and flavour as always
