La Vega y El Hortelano

(109 opinions)
No minimum order
Shipping time: 24 - 48h

Butcher shop

Aged Beef Sirloin Burger (2 units) approximately 450 grams.
Aged Beef Tenderloin 2 X 200 gr approximately.
Angus burger (2 units) approximately 450 gr.
Angus fillet portioned 250 gr.
Beef round roast 2.5 - 3 kg
Beef stew 500 gr. approx.
Chicken breast fillets approximately 600 grams.
Chopped veal leg 1 Kg
Cow burger (2 units) approx. 450g
Diced beef 500 gr.
Diced Beef 500 gr.
Free-range chicken breast 2 units approximately 600 grams
Free-range Chicken Breast Fillets 1 kg
Fresh Beef Burger (2 units) approximately 450 gr.
Fresh Chicken Breast Tray (2 units) Approximately 600 grams
Fresh Chicken Drumsticks 1kg approximately.
Fresh Chicken Thigh Fillets Approx. 800g
Fresh chicken thighs 1.25 Kg
Fresh chicken wings 1kg approximately.
Fresh Whole Chicken Approx. 1 Kg
Ground Chorizo 600 gr approximately
Mini Beef Burger (8 units) approximately 350 grams.
Mini Wagyu Burger (8 pieces) Approximately 350 gr.
Mixed diced meat approx 600g
Portioned veal tail 1kg
Premium Beef Fillet 4.5 Kg
Premium Beef Tenderloin 1/2 Piece 2.5 Kg
Premium Beef Tenderloin Portioned 250 gr.
Round White Veal 1.4 Kg
Sirloin steak White veal 200 gr approx.
Sliced Beef Selection Tapilla 600 gr approximately.
Sliced Veal Sirloin Portion 250 gr approx.
Sliced White Veal 600 gr approximately.
Veal chop (approximately 300 grams)
Wagyu Burger (2 pcs) approx. 350 gr
White Veal Chuck Boneless 1 Kg
White veal loin steak 600 gr
White veal ossobuco portions 4 units Tray approximately 1kg
White Veal Sirloin Steak approx. 600 gr
White Veal Tail, Portioned around 750 grams.
Whole Free Range Chicken, 1 unit, approximately 3 kg.
Whole fresh rabbit 900 gr

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