La Vega y El Hortelano

(109 opinions)
No minimum order
Shipping time: 24 - 48h

Veal

Aged Angus Ribeye Steak 450 gr.
Aged Beef Tenderloin 2 X 200 gr approximately.
Aged Ribeye Steak +35 days 400 gr approx.
Aged Ribeye Steak 800 gr approx.
Angus Sirloin Portioned 250 gr.
Beef cheek 4 units Tray approx. 2 kg.
Beef liver steaks 1 kg approximately.
Beef ragout approximately 500 gr.
Beef round 2.5 - 3 kg
Beef sirloin steaks 750 gr approximately
Beef Tenderloin 3 Kg
Boneless Veal Shin 1 Kg
Boneless White Veal Shoulder 1 Kg
Carpaccio of matured beef sirloin, approximately 100 grams.
Chopped Veal Snout 1kg.
Dry-Aged Simmental Cow Entrecote 400 gr.
Empty Beef 2.5 Kg
Galician ribeye steak 800 gr.
Grilled Beef Strip Steak, approximately 600 gr.
Hip steaks approximately 500 grams.
Mini Wagyu Burger (8 units) approx. 350 gr.
National Veal Loin 1 unit approximately 800 grams.
Pink Veal Steak 600g approx. (Thin cut)
Premium Beef Tenderloin 1/2 Piece 2.5 Kg
Premium Beef Tenderloin 4.5 Kg
Premium Portioned Beef Tenderloin 250 gr.
Ribeye beef portioned 250 gr approximately.
Ribeye beef steak 300 grams approximately.
Ribeye steak from high loin of beef, 350 gr approximately.
Ribeye steak Pink Veal 600 gr approx.
Round White Veal 1.4 Kg
Sirloin medallion CUT STEAK TARTAR 200 gr
Sliced Veal Leg 1 Kg
Sliced Veal Tail 1kg
Sliced Veal Tenderloin 2 x 180 gr. approx.
STUFFED VEAL FLAP 2 KG APPROX.
Tataki Matured Beef Ingot 350 gr approx.
Vaca Selection Thinly Sliced Steak 600g approx.
Veal Needle Steaks 600 gr approx.
Veal Osso Buco Portioned 600g approx.
Veal Ossobuco 4 units Tray 1.25kg approx.
Veal scallopini (8 steaks) approximately 800 grams.
White veal chop (approximately 300 gr)
White Veal Ossobuco Portions 4 units Tray Approximately 1kg
White Veal Rump Steak 600 gr approximately.
White veal sirloin steak, approximately 200 grams.
White veal steak 600 gr
White Veal Tail Portioned approximately 750 gr.

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