Traditional Andalusian gazpacho, made with tomato, extra virgin olive oil, bread, peppers, and vinegar.
This dish may contain other allergens as, for the time being, all dishes are handmade in the same workshop.
INGREDIENTS: Tomato, garlic, green pepper, red pepper,
BREAD, VINEGAR, olive oil.
Instructions- Keep refrigerated between 2º and 4ºC
- Consume before the expiration date indicated on the packaging. Once opened, consume within the next 24h.
- To heat, follow the instructions on each container. Some of our dishes do not need to be heated. For those that do: pierce the top plastic, heat in the microwave for the time indicated on each lid, and enjoy!
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