Machine-cut 50% Iberian grain-fed ham

Machine-cut 50% Iberian grain-fed ham
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Machine-cut 50% Iberian grain-fed ham

Machine-cut 50% Iberian grain-fed ham

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Rating: 4.7
No minimum order
Shipping time: 48 - 72 h
From 35 €
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About El Catedrático

Three generations dedicated to the world of Iberian (Salamanca)

A family with a tradition of excellence in products since the 1920s.

Grandfather Manuel sold pigs in Vitigudino, followed by his son Cesáreo.

In the 1980s, together with his wife Carmen, they founded a family business.

They hope their children will continue the Iberian legacy, bringing authentic flavor to every home.

A story of dedication and family growth.

Además, El Catedrático es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Format

Cortado a máquina en sobres individuales de 100 gramos; incluye codillo, tacos y otras partes aprovechables del despiece

Format

Cortado a máquina en sobres individuales de 100 gramos; incluye codillo, tacos y otras partes aprovechables del despiece

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Keep in a cool, dry place, protected from direct sunlight. Best before: 6 months.

Container: Envasado al vacío

Parenting time: Secado y maduración de entre 24 y 30 meses

Net weight:

Preservation method: Keep in a cool, dry place, protected from direct sunlight. Best before: 6 months.
Machine-cut Jamón de cebo from 50% Iberian breed, with drying and maturation between 24 and 30 months. It comes in individual 100-gram vacuum-packed sachets and includes knuckle, ham cubes and other usable parts from the cut. Certified by Calicer PI/0649/15.
Grain-fed ham made from selected pigs that are 50% Iberian breed and machine-cut. Its traditional curing includes drying and maturation for between 24 and 30 months. It is presented in individual 100-gram vacuum-packed sachets. It also includes the knuckle, ham cubes and other usable parts from the cut, carefully vacuum-packed. The total yield of the sliced product is 42%. Non-edible parts can be included in the order upon request. The total number of sachets is not specified. Weight options: 7.000 - 7.200 Kg; 7.200 - 7.400 Kg; 7.400 - 7.600 Kg; 7.600 - 7.800 Kg; 7.800 - 8.000 Kg; 8.000 - 8.200 Kg; 8.200 - 8.400 Kg; 8.400 - 8.600 Kg; 8.600 - 8.800 Kg; 8.800 - 9.000 Kg; 9.000 - 9.200 Kg; 9.200 - 9.400 Kg; 9.400 - 9.600 Kg; 9.600 - 9.800 Kg; 9.800 - 10.000 Kg. Keep in a cool, dry place, protected from direct sunlight. Best before: 6 months. Certified by Calicer PI/0649/15, according to the information provided.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Otras características

Container: Envasado al vacío

Parenting time: Secado y maduración de entre 24 y 30 meses

Preservation method

Keep in a cool, dry place, protected from direct sunlight. Best before: 6 months.

More information

Net weight:

Machine-cut Jamón de cebo from 50% Iberian breed, with drying and maturation between 24 and 30 months. It comes in individual 100-gram vacuum-packed sachets and includes knuckle, ham cubes and other usable parts from the cut. Certified by Calicer PI/0649/15.
Grain-fed ham made from selected pigs that are 50% Iberian breed and machine-cut. Its traditional curing includes drying and maturation for between 24 and 30 months. It is presented in individual 100-gram vacuum-packed sachets. It also includes the knuckle, ham cubes and other usable parts from the cut, carefully vacuum-packed. The total yield of the sliced product is 42%. Non-edible parts can be included in the order upon request. The total number of sachets is not specified. Weight options: 7.000 - 7.200 Kg; 7.200 - 7.400 Kg; 7.400 - 7.600 Kg; 7.600 - 7.800 Kg; 7.800 - 8.000 Kg; 8.000 - 8.200 Kg; 8.200 - 8.400 Kg; 8.400 - 8.600 Kg; 8.600 - 8.800 Kg; 8.800 - 9.000 Kg; 9.000 - 9.200 Kg; 9.200 - 9.400 Kg; 9.400 - 9.600 Kg; 9.600 - 9.800 Kg; 9.800 - 10.000 Kg. Keep in a cool, dry place, protected from direct sunlight. Best before: 6 months. Certified by Calicer PI/0649/15, according to the information provided.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.