Our 100% Iberian Acorn Lomo stands out for its unique nuances thanks to its natural seasoning and the careful curing process in the dehesas of Salamanca. This product offers a velvety texture, a deep color, and an unmatched flavor. It is 100% natural and provides all the necessary nutrients for daily consumption. For better preservation, it is recommended to keep the lomo in a cool, dry place, protected from direct sunlight. The product has a preferred consumption time of 16 months and comes in a wooden box, adding an elegant touch to the vacuum packaging. Each piece weighs approximately 400 g to 500 g, ensuring the quality and freshness of the product reaching your table. Country of origin: Spain.