Iberian Cebo Ham 50% Iberian Breed

Iberian Cebo Ham 50% Iberian Breed
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Iberian Cebo Ham 50% Iberian Breed

Iberian Cebo Ham 50% Iberian Breed

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Rating: 4.7
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Shipping time: 48 - 72 h
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About El Catedrático

Three generations dedicated to the world of Iberian (Salamanca)

A family with a tradition of excellence in products since the 1920s.

Grandfather Manuel sold pigs in Vitigudino, followed by his son Cesáreo.

In the 1980s, together with his wife Carmen, they founded a family business.

They hope their children will continue the Iberian legacy, bringing authentic flavor to every home.

A story of dedication and family growth.

Además, El Catedrático es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Appellation of origin

España

Format

Pieza entera, deshuesada, cortada a máquina

Appellation of origin

España

Format

Pieza entera, deshuesada, cortada a máquina

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Iberian pork, cereals, legumes, natural pastures.

Nutritional values per 100.0 g
Energy value 1.394 kJ / 333 kcal
Fat (g) 22,20 g
of which saturates (g) 6,50 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0,50 g
Protein (g) 33,20 g

Spain

Store in a cool, dry place, protected from direct sunlight. Preferably consume before 24 months.

Net weight:

Preservation method: Store in a cool, dry place, protected from direct sunlight. Preferably consume before 24 months.
The Iberian Cebo Hams 50% Iberian Breed are a high-quality, artisanal product. With a curing process of 20 months, they offer a distinctive taste and aroma. These hams come from pigs fed with cereals and natural pastures, ensuring a balanced and authentic flavor.
The Iberian Cebo Hams 50% Iberian Breed are a true expression of tradition and care in preparing Iberian pork. With 50% Iberian pigs fed on cereals and legumes, these hams are artisanal cured for 20 months, giving them a delicate aroma and unmistakable flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Iberian pork, cereals, legumes, natural pastures.

Preservation method

Store in a cool, dry place, protected from direct sunlight. Preferably consume before 24 months.

Source

Spain

Nutritional information

Nutritional values per 100.0 g
Energy value 1.394 kJ / 333 kcal
Fat (g) 22,20 g
of which saturates (g) 6,50 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0,50 g
Protein (g) 33,20 g

More information

Net weight:

The Iberian Cebo Hams 50% Iberian Breed are a high-quality, artisanal product. With a curing process of 20 months, they offer a distinctive taste and aroma. These hams come from pigs fed with cereals and natural pastures, ensuring a balanced and authentic flavor.
The Iberian Cebo Hams 50% Iberian Breed are a true expression of tradition and care in preparing Iberian pork. With 50% Iberian pigs fed on cereals and legumes, these hams are artisanal cured for 20 months, giving them a delicate aroma and unmistakable flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.