This 100% Iberian Bellota Chorizo is an example of Spanish charcuterie tradition. Artisanally produced, this product not only offers a deep and juicy flavor but also presents a texture that makes it ideal for enjoying on any occasion. Cured for a period of 8 months, it guarantees a rich and satisfying flavor profile, derived from a unique marinade and the exclusive use of Iberian bellota pork. The pieces are stuffed with natural casing, enhancing their quality and authenticity. Vacuum-packed in elegant wooden boxes, these half pieces weigh between 0.350 kg and 0.450 kg, perfect for sharing at celebrations or informal dinners with friends. It is recommended to let the product rest at room temperature for maximum flavor enjoyment. PRECAUTIONS: Contains lactose.