The reserve ham taco is a standout product, obtained from pigs carefully raised on natural feed in small farms in Zamora and the Arribes del Duero. Its grain-based diet gives it an unmatched flavor and texture. This reserve ham is the result of a meticulous curing process, benefiting from the pure climate of the Arribes del Duero. Each slice of ham is a tribute to Spanish gastronomy, transporting us to authentic traditional flavors in every bite. To preserve its properties, it is recommended to remove from vacuum packaging and keep between 16°C and 25°C in a cool, dry place, protected from direct sunlight. When unopened, it can be preserved for up to 24 months, ensuring its freshness and quality. Once opened, it's best consumed within a month in humid areas or within 7 days under normal conditions.