The Artisan Flavor Pack provides an excellent opportunity to savor two emblematic products of the Iberian tradition. It contains an 8 kg Iberian Cebo Ham (50% Iberian breed), known for its intense flavor and smooth texture, resulting from a careful curing process. Alongside it, a 0.750 kg Cured Ruffino cheese made from raw sheep's milk, celebrated for its intense flavor and aroma, is included. The cheese ingredients consist of raw sheep's milk, rennet, salt, and the preservative lysozyme from egg, with an inedible rind. Nutritional values per 100 g of cheese are: 2018 kJ energy, 482 kcal, 45 g of fat, of which 21 g are saturated, 1.7 g carbohydrates, 0.5 g sugars, 8 g protein, and 2 g of salt. It's important to note the allergens present: egg, dairy, and lactose.