My baskets
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A family with a tradition of excellence in products since the 1920s.
Grandfather Manuel sold pigs in Vitigudino, followed by his son Cesáreo.
In the 1980s, together with his wife Carmen, they founded a family business.
They hope their children will continue the Iberian legacy, bringing authentic flavor to every home.
A story of dedication and family growth.
Format
sobres individuales de 100 g
Format
sobres individuales de 100 g
Container: envasado al vacío
Net weight:
7.00% off
100% Acorn-fed Iberian ham, hand-sliced, cured for 36 months to preserve its flavor and texture. Sourced from free-range Iberian pigs raised in meadows, fed with natural products. Vacuum packed in individual 100 g portions.Container: envasado al vacío
Net weight:
7.00% off
100% Acorn-fed Iberian ham, hand-sliced, cured for 36 months to preserve its flavor and texture. Sourced from free-range Iberian pigs raised in meadows, fed with natural products. Vacuum packed in individual 100 g portions.
