The Aged Sheep Cheese San Ruffino, made by Quesos El Pastor, is an exquisite aged cheese made from raw sheep's milk, characterized by its intense aroma and persistent flavor with spicy notes. It has a compact and robust texture and has won bronze medals at the World Cheese Awards in 2021 and 2022. To fully enjoy its flavor, it is recommended to serve at about 17°C. If packaged, remove the packaging and let it rest at room temperature for 30 minutes before serving, or up to 2 hours if it has been refrigerated. Its aging varies between 12 and 18 months. It should be stored in a cool place at 6-12°C or in the refrigerator at 8-12°C. Contains dairy.