The 50% Iberian Cebo Ham is a gourmet product that stands out for its extraordinary flavor and aroma, resulting from a careful selection and maturation process. This delicious delicacy comes from 50% Iberian breed pigs, whose care is essential to ensure product quality. Hand-sliced by experts, it offers a unique texture and taste, making it a perfect complement for a balanced diet and healthy lifestyle. This ham undergoes a curing process that varies between 24 and 30 months, 3 of which take place in specific drying rooms, enhancing its characteristic flavor. Its feed-based diet gives it the intense and special flavor that distinguishes it. Additionally, it is vacuum packaged in individual envelopes, ensuring its freshness and quality. For proper storage, it is recommended to keep it in a cool, dry place, avoiding direct sunlight. The preferred consumption of this product is six months from the opening of the package.