Iberian Bellota Shoulder 75% Iberian Breed

Iberian Bellota Shoulder 75% Iberian Breed
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Iberian Bellota Shoulder 75% Iberian Breed
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Iberian Bellota Shoulder 75% Iberian Breed

Iberian Bellota Shoulder 75% Iberian Breed

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El Catedrático
Rating: 4.7
No minimum order
Shipping time: 48 - 72 h
Shipping not available to United Kingdom
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About El Catedrático

Three generations dedicated to the world of Iberian (Salamanca)

A family with a tradition of excellence in products since the 1920s.

Grandfather Manuel sold pigs in Vitigudino, followed by his son Cesáreo.

In the 1980s, together with his wife Carmen, they founded a family business.

They hope their children will continue the Iberian legacy, bringing authentic flavor to every home.

A story of dedication and family growth.
Además, El Catedrático es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Appellation of origin

Salamanca

Country

España

Appellation of origin

Salamanca

Country

España

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Nutritional values per 100.0 g
Energy value 1.394 kJ / 333 kcal
Fat (g) 22,20 g
of which saturates (g) 6,50 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0,50 g
Protein (g) 33,20 g

Salamanca (Spain)

Store in a cool, dry place, protected from direct sunlight. Maintain a temperature between 16º and 25ºC.

Net weight:

Preservation method: Store in a cool, dry place, protected from direct sunlight. Maintain a temperature between 16º and 25ºC.
The Iberian Bellota Shoulder 75% Iberian Breed is a product made in the Salmantine dehesas. The free-range pigs, fed with acorns and natural grasses, offer an incomparable flavor. The 24-month curing allows it to develop unique nuances. To maintain its quality, it is recommended to store it in a cool, dry place. We guarantee authenticity and excellence in each piece, weighing between 4 and 7 kilograms.
The Iberian Bellota Shoulder 75% Iberian Breed is an artisanal delight reflecting a commitment to authenticity honed over generations. Raised freely in the dehesas of Salamanca, with 75% Iberian breed pigs fed on acorns and natural pastures, this shoulder provides an unmatched flavor and texture. During its 24 months of curing, each piece develops an exquisite flavor profile characterized by its enveloping aroma and unique nuances. These shoulders are certified with the Calicer Certificate PI/0649/15, ensuring compliance with the strictest quality demands. To maintain its excellence, it should be stored in a cool, dark place between 16º and 25ºC. Its presentation includes wrapping in a cloth bag within a cardboard box, ensuring protection. The pieces weigh between 4 and 7 kg, offering formats adapted to various preferences.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Preservation method

Store in a cool, dry place, protected from direct sunlight. Maintain a temperature between 16º and 25ºC.

Source

Salamanca (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.394 kJ / 333 kcal
Fat (g) 22,20 g
of which saturates (g) 6,50 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0,50 g
Protein (g) 33,20 g

More information

Net weight:

The Iberian Bellota Shoulder 75% Iberian Breed is a product made in the Salmantine dehesas. The free-range pigs, fed with acorns and natural grasses, offer an incomparable flavor. The 24-month curing allows it to develop unique nuances. To maintain its quality, it is recommended to store it in a cool, dry place. We guarantee authenticity and excellence in each piece, weighing between 4 and 7 kilograms.
The Iberian Bellota Shoulder 75% Iberian Breed is an artisanal delight reflecting a commitment to authenticity honed over generations. Raised freely in the dehesas of Salamanca, with 75% Iberian breed pigs fed on acorns and natural pastures, this shoulder provides an unmatched flavor and texture. During its 24 months of curing, each piece develops an exquisite flavor profile characterized by its enveloping aroma and unique nuances. These shoulders are certified with the Calicer Certificate PI/0649/15, ensuring compliance with the strictest quality demands. To maintain its excellence, it should be stored in a cool, dark place between 16º and 25ºC. Its presentation includes wrapping in a cloth bag within a cardboard box, ensuring protection. The pieces weigh between 4 and 7 kg, offering formats adapted to various preferences.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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