100% Iberian Acorn Ham (Boneless)

100% Iberian Acorn Ham (Boneless)
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100% Iberian Acorn Ham (Boneless)
mentta
selection

100% Iberian Acorn Ham (Boneless)

100% Iberian Acorn Ham (Boneless)

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El Catedrático
Rating: 4.7
No minimum order
Shipping time: 48 - 72 h
From 35 €
Recommended

About El Catedrático

Three generations dedicated to the world of Iberian (Salamanca)

A family with a tradition of excellence in products since the 1920s.

Grandfather Manuel sold pigs in Vitigudino, followed by his son Cesáreo.

In the 1980s, together with his wife Carmen, they founded a family business.

They hope their children will continue the Iberian legacy, bringing authentic flavor to every home.

A story of dedication and family growth.
Además, El Catedrático es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Spain

Store in a cool, dry place away from direct sunlight. Maintain a temperature between 16º and 25º.

Net weight:

Preservation method: Store in a cool, dry place away from direct sunlight. Maintain a temperature between 16º and 25º.

7.00% off

Enjoy the authentic flavor of 100% Iberian acorn ham, cured for 36 months. Sourced from free-range pigs fed naturally, this ham offers a smooth texture and great aroma. Perfect for a discerning palate.
The 100% Iberian Acorn Ham is a gastronomic delight highlighting traditional quality and flavor. With a controlled curing process lasting 36 months, each piece retains exceptional aroma and juiciness. Sourced from free-range pigs in Spain's dehesas, these animals are fed 100% natural products.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Preservation method

Store in a cool, dry place away from direct sunlight. Maintain a temperature between 16º and 25º.

Source

Spain

More information

Net weight:

7.00% off

Enjoy the authentic flavor of 100% Iberian acorn ham, cured for 36 months. Sourced from free-range pigs fed naturally, this ham offers a smooth texture and great aroma. Perfect for a discerning palate.
The 100% Iberian Acorn Ham is a gastronomic delight highlighting traditional quality and flavor. With a controlled curing process lasting 36 months, each piece retains exceptional aroma and juiciness. Sourced from free-range pigs in Spain's dehesas, these animals are fed 100% natural products.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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