The Iberian Cebo Ham 50% Iberian Breed is a delicacy that stands out for its unique and intense flavor, resulting from the diet of our 50% Iberian breed pigs. Each piece is individually selected to ensure the best quality. This product has undergone an elaborate salting and maturation process lasting between 24 and 30 months, with 3 months in drying rooms to enhance its organoleptic properties. Enjoy it as a balanced complement to a healthy diet. It is recommended to store in a cool, dry place, avoiding direct sunlight, with a preferred consumption of 24 months. This ham comes with a practical ham stand and knife, wrapped in a cloth cover within a cardboard box to ensure its ideal preservation.