Anchovy fillets in olive oil 12 strips 90 g

Anchovy fillets in olive oil 12 strips 90 g Anchovy fillets in olive oil 12 strips 90 g-detalle
Anchovy fillets in olive oil 12 strips 90 g Anchovy fillets in olive oil 12 strips 90 g-detalle
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Anchovy fillets in olive oil 12 strips 90 g

Anchovy fillets in olive oil 12 strips 90 g

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Alérgenos y características

Fish

Without gluten

Fish

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Anchovies (fish), olive oil, and salt. Contains fish.

Nutritional values per 100.0 g
Energy value 850 kJ / 203 kcal
Fat (g) 9,70 g
of which saturates (g) 2,20 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 28,90 g

Cantabria (Spain)

Refrigeration, between 5 and 10 ºC.

Net weight:

Preservation method: Refrigeration, between 5 and 10 ºC.
Delight in these artisanal anchovy fillets from the Cantabrian Sea. Each strip is made from fresh fish, presented in olive oil, offering an intense flavor and perfect saltiness, ideal for your dishes or as an appetizer. Suitable for celiacs.
Anchovy fillets in olive oil are a delicacy steeped in history and tradition. Handcrafted by the renowned Anchoas Sanfilippo in Santoña, Cantabria, these fillets are made from selected anchovies, known for their quality and flavor. With a limited and fully manual production process, each strip reflects the family dedication that has lasted over five generations.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Anchovies (fish), olive oil, and salt. Contains fish.

Preservation method

Refrigeration, between 5 and 10 ºC.

Source

Cantabria (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 850 kJ / 203 kcal
Fat (g) 9,70 g
of which saturates (g) 2,20 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 28,90 g

More information

Net weight:

Delight in these artisanal anchovy fillets from the Cantabrian Sea. Each strip is made from fresh fish, presented in olive oil, offering an intense flavor and perfect saltiness, ideal for your dishes or as an appetizer. Suitable for celiacs.
Anchovy fillets in olive oil are a delicacy steeped in history and tradition. Handcrafted by the renowned Anchoas Sanfilippo in Santoña, Cantabria, these fillets are made from selected anchovies, known for their quality and flavor. With a limited and fully manual production process, each strip reflects the family dedication that has lasted over five generations.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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