The salted butter we offer is made using traditional methods, ensuring exceptional quality. Sourced from selected cream from the finest farms, its dairy freshness is reflected in its intense aroma. Weighing in at 250 g, this butter is perfect for accompanying toast, bread, and countless recipes. The product contains 2% salt, has a melt-in-your-mouth texture, and adds a delicious taste to any dish. It's important to store it cold, between 2 and 8 ºC, to maintain its properties. The milk used comes from Spain, specifically from the farms of Castilla and León, adding regional value to the product. Additionally, it is gluten-free, making it a safe option for those with intolerances. In summary, this salted butter is an essential addition to any pantry, ideal for those who value quality and authentic flavor.