Galician mussels, recognized for their Protected Designation of Origin (DOP), are an exceptional product sourced from the rias of Galicia. Cooked naturally in their own juice, these mussels are ideal to enjoy without any cooking needed. Each can contains 500 g of mussels that are perfect to serve cold, add a few drops of lemon, or warm them in the microwave for one minute. They can also be used in fish recipes or in sauces like tomato sauce, allowing for various culinary combinations. The quickest way to enjoy this delicious seafood is to consume it immediately after opening the can. Mussels are a good source of protein, and their nutritional content is favorable, with 90 kcal, 13.9 g of protein, and only 1.4 g of salt per 100 g. For storage, keep refrigerated between 0ºC and 4ºC and consume within 24 hours after opening.