Sobrasada de Mallorca Picante Can Company 350 g

Sobrasada de Mallorca Picante Can Company 350 g

Sobrasada de Mallorca Picante Can Company 350 g

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Alérgenos y características

Without gluten

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Pork (92%, pork fat (antioxidants E-320, E-321), lean pork, paprika, Pebre bort dolç de Mallorca (Tap de Cortí 5%), salt, spices, and natural casing. Non-edible casing.

Nutritional values per 100.0 g
Energy value 2.400 kJ / 582 kcal
Fat (g) 58 g
of which saturates (g) 23 g
Carbohydrate (g) 2,30 g
of which sugars (g) 1,30 g
Protein (g) 12 g

Mallorca (Spain)

Store in a cool, dry place.

Net weight:

Preservation method: Store in a cool, dry place.
The spicy Sobrasada from Mallorca by Can Company is made from selected meats of free-range pigs. With local paprika Tap de Cortí that gives it an intense red color, it is a cured sausage aged for 3 to 4 months, ideal alone or accompanied by bread and honey.
Try the spicy Sobrasada from Mallorca by Can Company, a unique product that combines tradition and quality in every bite. This Sobrasada is made from selected meats of black and white free-range pigs raised on Can Company farms, ensuring an authentic flavor. Its bright red color comes from local paprika Tap de Cortí, which is also grown in the same region. Aged for a period of three to four months, this sausage is perfect for enjoying on its own or as a complement in various recipes, where bread and honey play a prominent role. It is a perfect choice for lovers of sausages with a spicy touch. The product contains no allergens and should be stored in a cool, dry place.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pork (92%, pork fat (antioxidants E-320, E-321), lean pork, paprika, Pebre bort dolç de Mallorca (Tap de Cortí 5%), salt, spices, and natural casing. Non-edible casing.

Preservation method

Store in a cool, dry place.

Source

Mallorca (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 2.400 kJ / 582 kcal
Fat (g) 58 g
of which saturates (g) 23 g
Carbohydrate (g) 2,30 g
of which sugars (g) 1,30 g
Protein (g) 12 g

More information

Net weight:

The spicy Sobrasada from Mallorca by Can Company is made from selected meats of free-range pigs. With local paprika Tap de Cortí that gives it an intense red color, it is a cured sausage aged for 3 to 4 months, ideal alone or accompanied by bread and honey.
Try the spicy Sobrasada from Mallorca by Can Company, a unique product that combines tradition and quality in every bite. This Sobrasada is made from selected meats of black and white free-range pigs raised on Can Company farms, ensuring an authentic flavor. Its bright red color comes from local paprika Tap de Cortí, which is also grown in the same region. Aged for a period of three to four months, this sausage is perfect for enjoying on its own or as a complement in various recipes, where bread and honey play a prominent role. It is a perfect choice for lovers of sausages with a spicy touch. The product contains no allergens and should be stored in a cool, dry place.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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