Cured Spiced Bacon

Cured Spiced Bacon
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Cured Spiced Bacon

Cured Spiced Bacon

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Rating: 4.3
No minimum order
Shipping time: 48 - 72 h
Shipping not available to United Kingdom
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About Puente Robles

Iberian cured in the shade of Arribes del Duero (Salamanca)

Robles Bridge, with over 30 years of experience in sausages and fresh meat, is a family-owned company that produces products from the land sourced from small livestock farmers in the Arribes del Duero region.

With tradition and innovation, we strive to offer quality and flavor in each product, complying with European regulations with modern facilities and natural processes.

At Robles Bridge, we take pride in our work and want you to enjoy our products.

Además, Puente Robles es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Nutritional values per 100.0 g
Energy value 1.971 kJ / 476 kcal
Fat (g) 48,30 g
of which saturates (g) 23,54 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0,50 g
Protein (g) 41,30 g

Fermoselle (España)

Preferred consumption, once opened: 11 months.

Net weight:

Preservation method: Preferred consumption, once opened: 11 months.

Exclusive discount

Enjoy the exquisite cured spiced bacon, a meat product that stands out for its flavor and texture. Made from pigs raised in small farms in Spain, it is the result of a careful curing and natural feeding process with cereals. Perfect for savoring on any occasion, ideal even in appetizers or main dishes.
The cured spiced bacon is a delicious meat product sourced from pigs purchased in small farms in Fermoselle and the Arribes del Duero, Spain. This delicacy shines with its careful breeding process, where pigs are fed with cereals and natural feeds, giving it unparalleled flavor and texture. Curing takes a total of 30 days in the shade of the Arribes, making each bite infused with the fresh air of this region. With a nutritional content that highlights its quality, this bacon provides 476 Kcal per 100g, with 48.3g of fat and 41.3g of protein, offering an ideal option for those seeking a balance between flavor and nutrition. Additionally, it has a preferred consumption time of 11 months once opened, allowing the enjoyment of its freshness for a longer time. Ideal for snacks or as a star ingredient in your dishes, the cured spiced bacon promises to elevate your meals to another level.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Preservation method

Preferred consumption, once opened: 11 months.

Source

Fermoselle (España)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.971 kJ / 476 kcal
Fat (g) 48,30 g
of which saturates (g) 23,54 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0,50 g
Protein (g) 41,30 g

More information

Net weight:

Exclusive discount

Enjoy the exquisite cured spiced bacon, a meat product that stands out for its flavor and texture. Made from pigs raised in small farms in Spain, it is the result of a careful curing and natural feeding process with cereals. Perfect for savoring on any occasion, ideal even in appetizers or main dishes.
The cured spiced bacon is a delicious meat product sourced from pigs purchased in small farms in Fermoselle and the Arribes del Duero, Spain. This delicacy shines with its careful breeding process, where pigs are fed with cereals and natural feeds, giving it unparalleled flavor and texture. Curing takes a total of 30 days in the shade of the Arribes, making each bite infused with the fresh air of this region. With a nutritional content that highlights its quality, this bacon provides 476 Kcal per 100g, with 48.3g of fat and 41.3g of protein, offering an ideal option for those seeking a balance between flavor and nutrition. Additionally, it has a preferred consumption time of 11 months once opened, allowing the enjoyment of its freshness for a longer time. Ideal for snacks or as a star ingredient in your dishes, the cured spiced bacon promises to elevate your meals to another level.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.