New in the catalog! Our Iberian acorn coppa is obtained from the "mogote" once seasoned, marinated, and stuffed into casings.
This piece stands out for its unique juiciness, even more than Iberian acorn loin. With the appropriate aging process, it transforms into a true gastronomic gem of the highest quality.
Characteristics
· Ingredients: Iberian pig "mogote," salt, garlic, oregano, paprika, sugar, antioxidant (E-301), acidity regulator (E-331iii), preservatives (E-252 and E-250) ARTIFICIAL WRAPPING: REMOVE WRAPPING BEFORE CONSUMPTION.GLUTEN-FREE, LACTOSE-FREE · Nutritional information (Average Values per 100g of Product):