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Paleta de Bellota 100% Iberian 5J with a weight to be selected, made from 100% Iberian pigs fed on acorns. The machine-cut option can take from 2 to 5 days depending on dates
The Cinco Jotas shoulder ham is an exquisite product, and is part of the Mediterranean diet; it is made from pure Iberian pork fed exclusively on acorns. It is made from a selection of the best pure Iberian pigs raised in freedom in the pastures of the Iberian Peninsula. With a weight to be selected and a curing period of 24 months
