Aged Payoya goat cheese with paprika (wedge)

Aged Payoya goat cheese with paprika (wedge) Aged Payoya goat cheese with paprika (wedge)-detalle Aged Payoya goat cheese with paprika (wedge)-lateral
Aged Payoya goat cheese with paprika (wedge) Aged Payoya goat cheese with paprika (wedge)-detalle Aged Payoya goat cheese with paprika (wedge)-lateral
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Aged Payoya goat cheese with paprika (wedge)

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Valoración 4.9
Minimum order amount: 20.00 €
Shipping time: 48 - 96 h
From 8,90 €

Alérgenos y características

Source

Andalucía

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Otras características

Mark: Quesería El Gazul

Weight: 250-300gr.

More information

El Gazul surprises us with this variety of goat cheese with paprika that gives it a spectacular smoky touch.

Combining its aged touch and paprika, the result is a cheese with an intense flavor and a spicy touch that will surprise even the most exquisite palates.

El Gazul Cheese Factory is the project of a young man who, wanting to maintain the family tradition, embarked on the search for the best raw materials, meticulously selecting the livestock to achieve the best product.

After thousands of hours of work searching for the perfect recipe, we finally find ourselves in front of a cheese factory that has managed to expand its borders and be recognized with several national and international awards.

Milk Type: Pasteurized

Animal: Goat

  • Ingredients: Pasteurized goat milk, dairy cultures, calcium, animal rennet, and salt.
  • Aging: 3 months
  • Allergens: Lactose
  • Consumption temperature: It is recommended to let it reach room temperature 1 or 2 hours before consuming.
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