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2L
This is an Extra Virgin Olive Oil (EVOO), a spectacular blend made with arbequina and arbosana olives. Created by renowned Olive Oil Elaiologist (olive oil sommelier) Maximiliano Arteaga. Selected from his best olives in the Montes de Toledo, this gastronomic treasure, in limited edition, will surprise you with its balanced flavor obtained from the highest quality olive juice from centuries-old and even millennial olive trees.
With high amounts of polyphenols (natural antioxidants that naturally take care of your body), it is a true food that acts almost like medicine, but is also delicious.
Made in Spain Gourmet always guarantees you the best of Spanish gastronomy.
This perfect combination that occurs in their fields, thanks to the natural blend of arbequina and arbosana olive varieties from their estates located in the Cabañeros Natural Park, Toledo. In a traditional dryland system, most of the estates are located in the mountains, with wide planting frames and steep slopes. On rocky and poor soils where the best EVOOs are produced.
Conscious of the importance of preserving the environment, they limit the use of chemicals, in addition to adding organic matter to improve soil characteristics.
They also maintain vegetation cover in the center of the street.
Sitena is Exclusivity
Obtaining a limited production from their own estates, where quality control is carried out from the field to the bottle.
The traceability monitoring throughout the extraction process leads them to obtain a dryland olive EVOO in a traditional system, high in polyphenols and with unique characteristics.
Tasting Note of Early Harvest 100% Organic EVOO
It presents a very balanced flavor with prominent green notes of almond and banana accompanied by a mixture of aromas and flavors reminiscent of fresh grass, a slight taste and smell of aromatic herbs.
It conveys a great sensation of density in the mouth, because it is very fruity and aromatic, while presenting medium values of bitterness and spiciness, with a very balanced flavor.
It is presented in an elegant 2-liter stainless steel can to protect the EVOO from sunlight.
It is ideal to have at home both for cooking (for those who want to take care of themselves and understand that olive oil must be of the highest quality) and to fill your oil dispenser to finish your dishes and salads.
The olive trees from which this wonderful olive juice is extracted are centuries old.
Technical Information:
Producer: Sitena
Origin: Navalucillos (Toledo)
Variety: 100% Early Harvest Cornicabra
From traditional and dryland olive groves.
Extraction System: Produced using mechanical procedures in cold for the first extraction.
Storage Conditions: It is recommended to always keep it protected from light to slow down its oxidation.
Preferred Consumption: 18 months from bottling.
Acidity: 0.1º
Tasting Note:
Color
Intense green color with yellow reflections.
Aroma
On the nose, intense fruity aroma of green olives.
Flavor
In the mouth, a great sensation of density, being fruity and aromatic, which contrasts with its green color, has medium values of bitterness and spiciness, with a very balanced flavor.
Pairing: It is the ideal companion to enhance salads, vegetables, sauces, and vinaigrettes when consumed raw (perfect for emulsified sauces). And completely surprising for the preparation of desserts and sweet treats like brownies.
Nutritional Information per 100 g:
