Tuna steaks baked in olive oil are a delicious option to enjoy this versatile and healthy fish.

They can be found in tuna jars, thus preserving their freshness and flavor.

Tuna is a source of high-quality proteins, as well as being rich in omega-3 fatty acids, which are beneficial for the heart and brain.

Baking it in olive oil achieves a juicy texture and a delicious flavor.

These steaks can be enjoyed alone, in salads, sandwiches, or as part of main dishes.

They are a nutritious and tasty option to include in the diet.

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