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115 g
Huevas de Merluza in spicy olive oil, a gourmet preserve that combines the excellent Galician raw material such as hake roe, made with the oldest and most respected tradition, handcrafted with an innovative sauce, where the touch of spiciness and the natural ingredients that Agromar chooses for its products stand out.
They are the tasty part of the fish, with a texture that resembles caviar: firm and juicy, they are very pleasant in the mouth highlighting their flavor with a gentle spicy and slightly spicy touch. To be enjoyed in a first-class gourmet appetizer.
Made in Spain Gourmet always offers the best of Spanish gastronomy.
Agromar's commitment to quality leads them to bet on raw materials from our coasts, respecting the product and its nature, and maintaining a traditional artisanal production process that has been going on for decades.
Spicy Hake Roe in Olive Oil Agromaruna is a very tasty and delicate gourmet preserve.
It is made through a manual process where the hake roe is carefully removed raw, always avoiding breaking the skin. It is then steamed and, after cooling down, the hake roe is hand-cut into slices and placed one by one in the can.
It is accompanied by a sauce made with natural ingredients: carrot, cucumber, chili pepper, bay leaf, whole black pepper, and covered with olive oil.
A typical Cantabrian preserve with an unforgettable sauce.
Technical information:
Features: Net weight: 115g // Drained weight: 78g
Species: Hake roe (Merluccius merluccius)
Ingredients: Hake roe (Merluccius merluccius) (68%), olive oil, chili pepper (0.1%), and salt.
Producer: Agromar
Location: Gijón (Asturias)
Nutritional Information (per 100g)
Store in a cool and dry place, protected from direct sunlight.
Expiration date: 5 years after production
Once opened, consume preferably within 24 hours.
