The Iberian Acorn-fed Ham 50% Iberian Breed hand-cut by a professional is a delicious delicacy with a very characteristic intense flavor that is conferred by the feed of our Iberian pigs.

Selected 50% Iberian breed pigs, one by one, to achieve the best quality.

Its unique flavor, smell, and texture are given by the action of salt and a drying and maturing process of 24 to 30 months, of which, 3 have been spent in our drying rooms.

Consumed in moderation and accompanied by a balanced diet and daily physical exercise, Acorn-fed Ham is a perfect complement to your daily life.

STORAGE AND EXPIRATION:

Store in a cool, dry place protected from direct sunlight.

Best before: 24 months.

SHIPPING:

Vacuum packed in individual envelopes.

WEIGHT:

Individual envelopes of 200 grams. The shipment includes the knuckle, the ham cubes, and all the usable and edible parts of the vacuum-packed cutting result. If you also want the non-edible parts to be shipped, please request it. The total yield of slicing is 42%.

It has the Certificate Calicer PI/0649/15, which guarantees the client and the final consumer the commitment to a job well done and the peace of mind of acquiring a product that complies with current regulations.