Iberian bait palette with an approximate weight of 4.5 kg to 5 kg. Sourced from Iberian pigs primarily fed with cereals and legumes. Minimum curing time of 18 months.
Iberian bait palette with an approximate weight of 4.5 kg to 5 kg. From Iberian pigs fed mainly on cereals and legumes. Minimum curing 18 months. Certified product according to the Quality Standard for Iberian Meat, Ham, Palette, and Loin Cane.