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Cultivation: Treated with care and attention, respecting the traditional cultivation techniques that have been passed down from generation to generation. Each tomato grows under the sun of the region, absorbing all the nutrients of the Extremadura soil, which gives it its unmistakable flavor.
Taste: Intense and authentic, like a real tomato. Its balance between sweetness and acidity makes it an ideal ingredient to enhance any dish, from fresh salads to homemade stews.
Texture: Firm and juicy flesh, with an ideal balance between water and pulp.
Storage: Keep in a cool, dry place, away from direct sunlight to maintain its freshness and flavor for longer.
Calories: Approximately 18 kcal per 100 grams. A low-calorie food, ideal for balanced diets.
Benefits: Tomatoes are rich in antioxidants, making them an ally for cardiovascular health. They also help maintain healthy skin and protect it from damage caused by free radicals.
Composition:
Vitamin C: Boosts the immune system.
Vitamin A: Benefits eye health and skin.
Potassium: Helps regulate blood pressure.
Fiber: Contributes to healthy digestion.
Local and sustainable cultivation, supporting the region's agriculture.
Authentic flavor, without additives or preservatives, straight from the garden to your table.
Ideal for fresh salads, homemade sauces, and as a complement to your most gourmet dishes.
Fresh salad: Cut the tomato into thick slices, dress with extra virgin olive oil, salt, pepper, and some fresh basil leaves.
Homemade sauce: Crush the tomatoes with a touch of garlic, onion, and basil to create a natural sauce for pasta or bruschetta.
As a side: Pair with fresh cheese, Iberian ham, or olive oil for a luxurious tapa.
Place your order today and enjoy the true taste of Extremadura!
IMPORTANT **Due to logistical and preservation issues, we are currently unable to ship fruit to France, we apologize for the inconvenience.
Cultivation: Treated with care and attention, respecting the traditional cultivation techniques that have been passed down from generation to generation. Each tomato grows under the sun of the region, absorbing all the nutrients of the Extremadura soil, which gives it its unmistakable flavor.
Taste: Intense and authentic, like a real tomato. Its balance between sweetness and acidity makes it an ideal ingredient to enhance any dish, from fresh salads to homemade stews.
Texture: Firm and juicy flesh, with an ideal balance between water and pulp.
Storage: Keep in a cool, dry place, away from direct sunlight to maintain its freshness and flavor for longer.
Calories: Approximately 18 kcal per 100 grams. A low-calorie food, ideal for balanced diets.
Benefits: Tomatoes are rich in antioxidants, making them an ally for cardiovascular health. They also help maintain healthy skin and protect it from damage caused by free radicals.
Composition:
Vitamin C: Boosts the immune system.
Vitamin A: Benefits eye health and skin.
Potassium: Helps regulate blood pressure.
Fiber: Contributes to healthy digestion.
Local and sustainable cultivation, supporting the region's agriculture.
Authentic flavor, without additives or preservatives, straight from the garden to your table.
Ideal for fresh salads, homemade sauces, and as a complement to your most gourmet dishes.
Fresh salad: Cut the tomato into thick slices, dress with extra virgin olive oil, salt, pepper, and some fresh basil leaves.
Homemade sauce: Crush the tomatoes with a touch of garlic, onion, and basil to create a natural sauce for pasta or bruschetta.
As a side: Pair with fresh cheese, Iberian ham, or olive oil for a luxurious tapa.
Place your order today and enjoy the true taste of Extremadura!
IMPORTANT **Due to logistical and preservation issues, we are currently unable to ship fruit to France, we apologize for the inconvenience.