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Cerdoh! combines family, love for Iberian products, and a passion for continuing the family business with high-quality and traceable products.
Based on the breeding of 100% Iberian pigs from the "Lampiño" lineage, they aim to offer traditional flavors in a modern and simple image, away from the conventions of the "gourmet" world.
Their goal is to preserve the Iberian culture and the Campo de Argañán, their place of origin.
Summer arrives and you were looking forward to leave home...and now you will only think about staying at home to enjoy our exclusive offer for customers.
After a few months of curing, in addition to the loin, our Iberian sausage is now available, made with the best acorn-fed lean (including the prey and the secret)
There is only one right way to taste some Iberian: the one you like the most! With bread, with peppers, accompanied by a little cheese, washed down with a glass of wine or a beer, dry... Do it however you like, and enjoy!
Summer arrives and you were looking forward to leave home...and now you will only think about staying at home to enjoy our exclusive offer for customers.
After a few months of curing, in addition to the loin, our Iberian sausage is now available, made with the best acorn-fed lean (including the prey and the secret)
There is only one right way to taste some Iberian: the one you like the most! With bread, with peppers, accompanied by a little cheese, washed down with a glass of wine or a beer, dry... Do it however you like, and enjoy!
