La Huerta de Fresno

This Leonese Canning Family has been fighting since 1996 to maintain the true flavors and values of always, without additives or makeup.

It elaborates with great care and in a traditional way the products of its own harvests so that you can taste the essence of an entire region in a jar.

In a farming town in the south of León, Fresno de la Vega, known as "EL HUERTO DE LEÓN", where, due to its excellent climate and location, the best vegetables grow, La Huerta de Fresno was born.

This family business arises with the initiative of making the quality of these products known to the whole world, not only fresh, but also canned so that they can be enjoyed throughout the year.

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