Lentils with sautéed vegetables

Lentils with sautéed vegetables Lentils with sautéed vegetables-detalle
Lentils with sautéed vegetables Lentils with sautéed vegetables-detalle
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Lentils with sautéed vegetables

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Valoración: 4.6
Minimum order amount:
80.00 €
Shipping time: 24 - 96 h
7,26 €
free from 120 €

Alérgenos y características

Without gluten

Vegan

Vegetarian

Low glycemic Index

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Vegan

Vegetarian

Low glycemic Index

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ingredients: Lentils 46%, water, onion 6%, potato 6%, eggplant 6%, zucchini 6%, red pepper 4%, green pepper 4%, carrot 4%, fried tomato (tomato, sunflower oil, onion, fresh garlic, sugar, modified corn starch and salt), extra virgin olive oil, salt, garlic and sweet paprika.

86 Kcal/100 g.

Weight: 350 g.

If you want to enjoy a rich and healthy spoon dish try these lentils with vegetables. To enjoy a good traditional stew without any animal fat and totally gluten free

Serving
Nutritional Values Per 100g 350g
ENERGY VALUE (kJ/Kcal): 306/73 1071/256
GREASES (g) of which 1.8 6.3
Saturated Fatty Acids (g)
0.3 0.98
CARBON HYDRATES (g) 8.8 30,8
of which Sugars (g)
1.5 5.2
PROTEINS (g) 4 14
SAL (g) 0.7 2.5

Translated automatically

More information

Ingredients: Lentils 46%, water, onion 6%, potato 6%, eggplant 6%, zucchini 6%, red pepper 4%, green pepper 4%, carrot 4%, fried tomato (tomato, sunflower oil, onion, fresh garlic, sugar, modified corn starch and salt), extra virgin olive oil, salt, garlic and sweet paprika.

86 Kcal/100 g.

Weight: 350 g.

If you want to enjoy a rich and healthy spoon dish try these lentils with vegetables. To enjoy a good traditional stew without any animal fat and totally gluten free

Serving
Nutritional Values Per 100g 350g
ENERGY VALUE (kJ/Kcal): 306/73 1071/256
GREASES (g) of which 1.8 6.3
Saturated Fatty Acids (g)
0.3 0.98
CARBON HYDRATES (g) 8.8 30,8
of which Sugars (g)
1.5 5.2
PROTEINS (g) 4 14
SAL (g) 0.7 2.5

Translated automatically

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