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Leyre strawberries, an internationally recognized gem from Huelva for their taste and quality. Awarded with prestigious prizes.
This variety of strawberries is exclusively cultivated, offering a unique experience for fruit lovers
If you want to learn more about strawberry varieties, you can read this article
👨🌾 Discover more seasonal products from our producers.
The Leyre Strawberry, a premium variety internationally recognized for its exceptional taste and superior quality.
The Leyre Strawberry is a carefully selected variety designed to offer a unique sensory experience. Its sweet and intense flavor, fruity aroma, and firm, juicy texture make it a top-tier strawberry. Cultivated using sustainable agricultural techniques, this strawberry is ideal for consuming fresh or using in desserts and gourmet recipes.
This variety is the result of years of research and improvement in strawberry cultivation. It has been developed through the selection of plants with exceptional characteristics in terms of sweetness, aroma, and resistance, seeking a perfect balance between taste and quality. Its cultivation has been perfected in Huelva, one of the best regions in Europe for strawberry production due to its optimal climate and soil.
We recommend storing them in your refrigerator or in a cool, ventilated, and dark place, and consuming them promptly to maintain all their organoleptic characteristics
The Leyre Strawberry is cultivated in Huelva, one of the regions with a long strawberry-growing tradition in Spain. Its season spans from January to May, guaranteeing freshness and quality in each harvest.
Access content related to strawberries: recipes, tips, information about their properties, and much more:
In the table and graph below, we show the nutritional values of strawberries:
| Value | Unit | |
| Nutritional values per 100 grams | ||
| Energy | 36 | kcal |
| Fats (lipids) | 0.5 | g |
| Proteins | 0.7 | g |
| Water | 89.6 | g |
| Fats and Carbohydrates per 100 grams | ||
| Fiber | 2.2 | g |
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