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190 g and 280 g
Artisanal canning of selected trunks of Premium Mediterranean tuna with firm, red flesh and very pleasant to the palate, highly appreciated in Japan where it is known as katsuo, name that has given rise to the genus Katsuwomus Pelamis. Bathed in olive oil, it preserves its texture and flavor. A delicacy to enjoy every day in healthy recipes
Datasheet:
Ingredients: Mediterranean tuna (Katsuwomus pelamis), olive oil and salt
Ingredients:
Mediterranean tuna (Katsuwomus pelamis), olive oil and salt
Producer: Conservera de Tarifa Origin: Tarifa (Cádiz) Origin: Tarifa (Cádiz) Features:Net weight:
Nutritional information (per 100gr, drained)
Store in a cool and dry place, protected from direct sunlight
Shelf life: 5 years after manufacture
The best flavor of the sea, comes from Made in Spain Gourmet at home. Tuna is classified within what we call oily fish, given its high content of omega-3 fatty acids, very beneficial for our health. Among other nutrients, it provides us with high quality proteins, B vitamins and minerals such as iron, magnesium and phosphorus