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Attention, lovers of good ham! The 100% Iberian Acorn-fed Ham Monjamón is the masterpiece you need in your life. This ham comes from pure Iberian pigs, raised in the meadows and fed exclusively with acorns, giving it that unique and incomparable flavor.
Naturally cured for over 36 months, each piece of ham is a symphony of flavors, with a juicy texture and an aroma that transports you to the heart of Spain. The marbled fat melts in your mouth, releasing complex nuances that make every bite a memorable experience.
Ingredients
Iberian pork Ham and Salt. preservative (E-252 and E250)
Nutritional information
Average values per 100g of Product Energy Value 1476 KJ/100g, 353 Kcal/100g
Fats of which saturated fatty acids 20.1 g/100g, 6.56 g/100g
Carbohydrates of which sugars: 0.9 g/100g 0.5%
Proteins 42.2 g/100g
Salt 4.17 g/100g
All Monjamón products and more are manufactured by Don Ibérico, and certified by Calicer, a company accredited by ENAC (National Accreditation Entity) which ensures compliance with the requirements established by the Iberian Standard, guaranteeing the quality of ham, shoulder, loin and Iberian meats. All products meet strictly defined quality criteria.
![Iberian sausage [FUET G.R.]](https://s3.eu-west-2.amazonaws.com/mentta/producto/vela-iberica-fuet-g-r-6-lista-252-252.jpg)
