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Ingredients: Vinagre de alcohol (42%), puré de mango (38%) (pulpa de mango (90%), azúcar), azúcar, estabilizante (E-414) (sulfitos), conservador (metabisulfito potásico) (sulfitos). Información Nutricional por 100ml: Valor energético 523 kJ/123 kcal, Grasas totales 0.3g, Grasas saturadas 0.1g, Carbohidratos 25.4g, Azúcar 25.2g, Proteínas 0.3g, Sal 0.01g.
Mango pulp vinegar is a product derived from the fermentation of mango pulp with water and sugar.
This type of vinegar has a fruity and slightly sweet taste, making it ideal for dressing salads, marinades, and fish or seafood dishes.
In addition, it is attributed with antioxidant, anti-inflammatory, and digestive properties.
Mango pulp vinegar can be found in specialty stores that sell gourmet products or can be made at home.
It is a versatile and delicious option to add an exotic touch to your meals.
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Delicious and healthy dressing in which top quality mangoes have been selected and bound to vinegar to obtain a tasty and unique product. Its texture is dense and has a fresh flavor, with a combination of sweet and sour.
It is ideal for salads, white fish, fruit salads, cheeses and ice cream.
100 ml
