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• ORGANIC FOOD. Non-GMO. Not irradiated. Suitable for vegetarians and vegans.
• PROPERTIES: Organic cooked white beans provide us with a lot of protein. It is a recommended food especially for muscle development. Its high iron content helps to prevent iron-deficiency anemia, due to the amount of iron that beans provide. They are recommended for people who engage in intense sports. Being a food rich in potassium, it helps with good circulation, regulating blood pressure. The potassium in this food helps regulate body fluids and can help prevent rheumatic diseases or arthritis. They have a high content of B1 and B9: they are highly recommended during pregnancy or lactation and also after surgeries or during recovery periods, as these periods involve a greater depletion of these vitamins.
• PREPARATION: Organic cooked white beans save you a lot of time since they do not need to be cooked, and they offer a wide range of possibilities. They can be included in both cold and hot dishes. They offer many possibilities in the kitchen, allowing the preparation of various and substantial dishes, from winter stews and potages to summer salads. They are ideal when accompanied by vegetables, meat, fish, ... they are very versatile.
• NUTRITIONAL INFORMATION (100g): Energy: 1042KJ/249Kcal, Protein: 17.4g., Fat: 0.6g. Of which saturated: 0.2g. Carbohydrates: 44.9g. Of which sugars: 0.6g., Fiber: 11.3g., Salt: 0.004g. May contain traces of gluten, soy, nuts, sesame, and celery.
• OWN PRODUCTION.
• ORIGIN: Non-EU.