The needlefish is a saltwater fish characterized by its elongated shape and mild, delicate flavor.

It can be found on the Spanish coast and is highly valued in Mediterranean cuisine.

Although its price may vary depending on the market and season, the average price is €18.50 per kilogram.

It can be prepared in various ways, such as grilled, baked, or in sauce, and is an excellent source of proteins and omega-3 fatty acids.

It is a fresh, high-quality product that is often highly appreciated by fish lovers.

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