The meat of spider crab is a true delicacy of our gastronomy and is known as the king of seafood.

The taste of spider crab meat is unmistakable and its texture is consistent, firm, and juicy.

This natural spider crab meat preserve from the Gourmet selection of Espinaler, presents the meat in the form of crumbs, and is ideal for consuming directly from the can or as an ingredient in delicious dishes such as salads, sandwiches, canapés, pastas, ceviches, salpicones, etc.

These crustaceans are a great source of high-quality proteins and contain Omega-3 and vitamins such as niacin, vitamin B6, and vitamin E.

The consumption of spider crab meat provides us with minerals such as selenium, phosphorus, zinc, and iodine. It is because of their high zinc content that they are considered aphrodisiacs, as this mineral increases libido and the production of sexual hormones. Additionally, they have low fat and carbohydrate content.

About Espinaler preserves

Espinaler 1896 started as a tavern near the sea.

The secret behind Espinaler's success lies in their strong focus on quality and maintaining traditions. All their products, from cockles to vermouth, are made following traditional methods to ensure high quality. Thanks to this, Espinaler is recognized not only for their preserves but also for being experts in the art of the aperitif. The company, led by the fifth generation of the family, continues to choose and produce their products with a deep knowledge they have developed over the years.

Animal origin: Spider crab