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The Red Wine Gómez Cruzado Pancrudo is made with Garnacha 100% grapes, from old vines grown in goblet in the village of Badarán (upper Najerilla) with North orientation and 650 meters of altitude.
It is made in a traditional way, with fermentation in stainless steel, performing gentle punching down for the controlled extraction of noble compounds from the skins. Malolactic fermentation: 60% in French oak barrels and 40% concrete egg.
Cultivated in vineyards on slopes with clay-ferrous soil, reddish in color.
If you have any doubts when buying Red Wine Gómez Cruzado Pancrudo, please contact the sommelier of our online wine store and he will advise you without obligation.
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Sight: 'Color rojo cereza, limpio y brillante, capa media.'
Mouth: 'En boca equilibrado, con buena acidez pero persistente, frutal. '
Nose: 'Intensidad muy alta en nariz, elegancia y finura en primer término. Mucha fruta roja, cremoso, delicado pero muy fragante. Perfumado, aparecen también notas mas minerales, salinas'
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