INGREDIENTS: Wheat protein (Gluten), rice flour, water, soy sauce, EVOO, mushroom, cauliflower, onion, garlic, salt, black pepper, shiitake. NUTRITIONAL VALUE PER 100 g Energy value ........................... 825kJ/197Kcal Fats .............................................. 5.8 g of which saturated .........................1.0 g Carbohydrates ........................12.4 g of which sugars ...................1.6 g Proteins ....................................... 23.9 g Sodium chloride ................................. 0.49 g DIRECTIONS: Keep between 2ºC and 6ºC. ALLERGENS: Gluten. Soy. Suitable for vegans. USAGE: Heat in a pan or microwave. PRESENTATION: Pack of 2 units X 120 g. WARNINGS: Can be frozen, and to consume, thaw in the refrigerator one day before consumption and they will remain with the same quality. Net weight: 240 g