Rosalba Rioja
Rosalba Rioja
Rosalba Rioja
10,90 €
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Valoración: 4.9
No minimum order
Shipping time: 12 - 24 h
6 €
free from 100 €
free from 100 €
This is our first red wine of the year 2021. Made using the traditional method of carbonic maceration, with the vatting of whole bunches. Hyper-fruity red wine with exquisite vegetal features provided by the stems during the passage from must to wine.
Albiker 2021 by Bodegas Altún for Petramora. Tasting by Mikel Zeberio: Purple color, floral, with notes of red berries, light bitterness and graphite. Long on the palate, ripe and elegant.
Method of production: Carbon maceration D.O.Ca: Rioja.
Type of grape: tempranillo (95%) viura (5%).
Alcoholic content: 14%
Recommended drinking temperature: 10-11 ºC.
Bottle capacity: 75 cl
Winery: Altún, Baños de Ebro (Álava)
Contains sulfites
Albiker 2021 by Bodegas Altún for Petramora. Tasting by Mikel Zeberio: Purple color, floral, with notes of red berries, light bitterness and graphite. Long on the palate, ripe and elegant.
Score: 93
Year: 2021Method of production: Carbon maceration D.O.Ca: Rioja.
Type of grape: tempranillo (95%) viura (5%).
Alcoholic content: 14%
Recommended drinking temperature: 10-11 ºC.
Bottle capacity: 75 cl
Winery: Altún, Baños de Ebro (Álava)
Contains sulfites
Translated automatically
More information
This is our first red wine of the year 2021. Made using the traditional method of carbonic maceration, with the vatting of whole bunches. Hyper-fruity red wine with exquisite vegetal features provided by the stems during the passage from must to wine.
Albiker 2021 by Bodegas Altún for Petramora. Tasting by Mikel Zeberio: Purple color, floral, with notes of red berries, light bitterness and graphite. Long on the palate, ripe and elegant.
Method of production: Carbon maceration D.O.Ca: Rioja.
Type of grape: tempranillo (95%) viura (5%).
Alcoholic content: 14%
Recommended drinking temperature: 10-11 ºC.
Bottle capacity: 75 cl
Winery: Altún, Baños de Ebro (Álava)
Contains sulfites
Albiker 2021 by Bodegas Altún for Petramora. Tasting by Mikel Zeberio: Purple color, floral, with notes of red berries, light bitterness and graphite. Long on the palate, ripe and elegant.
Score: 93
Year: 2021Method of production: Carbon maceration D.O.Ca: Rioja.
Type of grape: tempranillo (95%) viura (5%).
Alcoholic content: 14%
Recommended drinking temperature: 10-11 ºC.
Bottle capacity: 75 cl
Winery: Altún, Baños de Ebro (Álava)
Contains sulfites
Translated automatically
