Sardine Pâté, The Curious

Sardine Pâté, The Curious

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Valoración 4.7
No minimum order
Shipping time: 3 - 5 work days
6,40 €, free from 75 €

More information

125g

Smooth pâté made from previously toasted sardine fillets.

They make a sauce like your grandmother would, by sautéing some garlic, tomato, and a splash of vinegar to give it life. That's it! Like all their products, free of artificial additives and gluten.

Made in Spain Gourmet always guarantees you the best of Spanish gastronomy.

Pate with its own entity due to its intense sardine flavor and olive oil seasoned with tomato, perfect to combine with a good bread. Free from artificial additives and gluten.

Ingredients: Sardine (54%), olive oil (34%), tomato, vinegar, white pepper, and salt. May contain traces of mollusk and crustacean.

Allergens: Contains CRUSTACEANS (CRAB AND LOBSTER), MOLLUSKS (MUSSEL), FISH (HAKE, ANCHOVY), SULPHITES (VINEGAR), AND EGGS

NUTRITIONAL INFORMATION (100g):

  • Energy Value: 1660 KJ/ 402 kcal
  • Protein: 16g
  • Carbohydrates: 0.08g of which sugars: <0.0g
  • Fat: 37g of which saturated: 7.6g
  • Salt: 0.23g

Our La Curiosa Pate

They don't like to see pate as a substitute or lower quality product

They see it as another format to consume quality canned fish and seafood

In other words, you can make pate with sardine heads or with roasted sardine fillets.

The difference?

Cat food or a quality product with a certified origin

Same philosophy, but with a blender

Product traceability: Galician mussel, FISH MARKETS, and products from the Burela (Lugo) fishing ports

No additives and no "extras": they like labels with 5/6 ingredients where the only thing accompanying the fish or seafood is a sautéed vegetable or a garlic sauce in olive oil. Just like your grandmother would make!

Local products: From the tomatoes to the onions, they come from local orchards, specifically from their supplier "Hortas O Salnés".

Quality: They aim to create a new category, making the consumer understand that a seafood pate can truly be a top-notch product

Pairing: At Made in Spain Gourmet, we advise you to enjoy them with toasted bread or a Paul & Pippa cracker. And pair them with a good Alvariño or Verdejo white wine.

Store in a cool and dry place, not exceeding 35ºC. Once opened, the container should be kept in the refrigerator. It is recommended to consume within the next 24 hours.

Expiration Date: 4 years from the date of manufacture.

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