SEA WATER - ATLANTIC OCEAN - Bag in Box 10 liters.

SEA WATER - ATLANTIC OCEAN - Bag in Box 10 liters.

from Algas de Galicia

{{getOldPrice()}}{{getPrice()}}

Size: Bag in Box 10L.

Maximum dose: 250 ml per day

Collected by ALGAMAR in the surroundings of the National Park of the Atlantic Islands, in front of the Cíes Islands, a privileged place where ocean currents continuously renew it.

Purified through cold microfiltration.

Do you cook with Sea Water?

It is exceptional for adding flavor and nutrients. Sea Water enhances flavors and naturally adds minerals and trace elements.

With Sea Water, you also add less salt to your dishes. Since sea salt is almost 100% sodium, and sea water has a lower proportion of sodium and also contains other minerals, such as magnesium, calcium, and potassium.

You can use it to cook vegetables, pasta, legumes, or whatever you fancy. I love using it for making rice dishes, fideuás, soups, or broths.

Algas de Galicia

Algas de Galicia
No minimum order Shipping time: 48 - 72h
View cart

More information

How can we consume it?

  • 1 part Ocean Water for 3 parts fresh water. For cooking, seasoning, etc.

What are the properties of Sea Water? Here are the most outstanding ones:

- Provides minerals and trace elements, such as sodium, magnesium, calcium, potassium, iron, manganese, copper, and phosphorus, among others.
- Reduces fatigue and improves muscle recovery.
- Relieves symptoms of rhinitis, sinusitis, and other respiratory diseases.
- Dissolves mucus and hydrates mucous membranes, making it a natural mucolytic.
- Its magnesium content helps reduce stress and anxiety.
- Can be used as a mouthwash, disinfectant, and healing for mouth infections.
- Acts as a natural laxative, helpful for constipation.
- Enhances the flavor of food.
- Slows down cellular aging.
- Speeds up wound healing.
- Facilitates normal energy metabolism.
- Helps with the normal functioning of the nervous system.
- Promotes the maintenance of bones and teeth in good condition.

Can Sea Water be used in all types of recipes?

The answer is yes, because it is not only for dishes with a seafood flavor, you can also use sea water in recipes that replace meat.

How much Sea Water should be added?

As for the proportion, that is, the amount of sea water to add, calculate 1 part sea water and 3 parts fresh water (tap water or the one you consume).

At Algas de Galicia we want to help and advise you on the world of seaweed and sea water, on this website you will find all the information, properties, and characteristics of this product. Don't hesitate to contact us for questions about recipes, characteristics, formats, etc., and we will help you solve them.

Email: CONTACT

Translated automatically

Other Algas de Galicia products

{{product.Name}}

{{product.ShortName}}

{{product.OldPrice | number:2}} € {{product.Price | number:2}} € {{product.NetPrice | number:2}} € / {{getUnitName(product.NetUnit)}} {{product.Price | number:2}} €
({{product.NetPrice | number:2}} € / {{getUnitName(product.NetUnit)}})
Options