Smoked raclette cheese made from raw cow's milk. A unique woody taste ideal for your family raclette evenings or to melt on a beautiful slice of bread.
200g = 1 serving = 1 person!
This raw milk raclette, made in an artisanal wheel, is produced by the Delin dairy in Montbéliard and is made from rich milk, used in the production of Morbier AOP 😊
We love it, and you?
Also available in smoked, natural, and pepper versions!