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180 g
Spinach with chickpeas is a traditional dish of Andalusian cuisine in which vegetables, legumes and bread are combined to result in a dish that, in addition to its excellent taste, is rich in nutrients
Ingredients: Spinach, fresh tomato, extra virgin olive oil, chickpeas, water, purple garlic, bread, salt, paprika, vinegar, ground cumin, ground black pepper and bay leaf
Producer: Conservas Senra
Origin: Sanlúcar de Barrameda (Cadiz)
Origin: Sanlúcar de Barrameda (Cádiz)
Nutritional information:
Energy value per 100 g: 709 Kj
Fats:11,3 g
Carbohydrates: 13,0 g
Of which sugars: 1,4 g
Protein: 4,1 g
Salt: 0,4 g
Store in a cool, dry place
Store in a cool, dry place
