Sundried tomato

Dried tomato is a versatile and tasty ingredient, appreciated for its intense flavor and its multiple applications in the kitchen. It is made from fresh tomatoes that have been carefully dehydrated, which concentrates their flavor and gives them a chewy texture. This drying process enhances the natural sweetness of the tomato and gives it a deep and umami flavor profile. Dried tomato is an excellent source of vitamins A and C, antioxidants, and essential minerals. It is widely used in Mediterranean cuisine and is perfect for enhancing salads, pastas, sauces, and pizzas, or for incorporating into stews and rice dishes. It is also an excellent addition to appetizers and cheese boards. Dried tomatoes can be rehydrated in water or oil to soften them, or used directly in recipes that require a touch of concentrated and aromatic flavor.

Ingredients: Tomato.

No allergens.